Organic Apple Cider Vinegar


This organic apple cider vinegar is made from delicious organic apples, which are naturally fermented into cider, then into vinegar. It is unfiltered, unpasteurized and contains ‘mother’. This organic apple cider vinegar is aged in cedar wood barrels producing a smooth apple cider taste.

Our organic apple cider vinegar is raw, unfiltered and unpasteurised so retains all of the nutritional benefits of naturally occurring enzymes, beneficial bacteria, potassium and trace minerals. Only raw, unfiltered and unpasteurised apple cider vinegar contains the ‘mother’ which resembles a cobweb – like formation that can be noticed floating in the bottle. The mother is a nutrition powerhouse, made up of living nutrients and beneficial bacteria. When apple cider vinegar is filtered and pasteurised it uses heat which destroys the ‘mother’, all of the beneficial enzymes and many nutrients.

Apple cider vinegar is a traditional food that has been used for centuries! The tangy sweet combination of flavours makes it perfect for marinades and dressings. The vinegar is a pale yellow – brown colour and will contain a small amount of sediment – another sign that it is unfiltered and unpasteurised!

About Honest to Goodness
Honest to Goodness is Australia’s leading organic and natural food supplier, providing a great range of high quality, nutritious, healthy, ethically sourced pantry staples and health products. We provide a great selection of products for the environmentally responsible consumer, the conscious business owner or the family nurturer; all of whom no longer want to accept compromises regarding their nutrition, their health or our environment. We source local and international organic and natural products from farmers we know and partners we trust and build meaningful relationships with those around us.

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