Baked Sweet Potato Fries


The first ready to eat sweet potato snack of its kind is made with real sweet potatoes and topped off with just a hint of salt. These tasty sweet potato fries are so irresistibly good that you’ll forget they’re baked! As an added bonus, they pack a punch of vitamin A, vitamin C, calcium and iron too.

About Boulder Canyon Foods
Next time you are in your local grocery or natural foods store, pick up a bag of Boulder Canyon snacks and flip it over. The common inclination is to start reading calories and fat counts, but first scan below to the ingredient list. There you will most often find three, maybe four ingredients. For instance, potatoes, avocado oil, sea salt, is all there is to find within our avocado oil canyon cut chips, but we’d wager a bet that it’s a snack experience unlike any you’ve had before. Then look to the right hand side of the back panel and note our Boulder Benefits such as no trans fats, no cholesterol, low sodium, gluten free, non gmo. Then head back to the nutrition panel; who knew sea salt had far less sodium than traditional refined salt? And the small batch cooking approach? Well, because our chips cook for shorter periods they are naturally 30% lower in fat. The list of benefits goes on and on.

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